Baked Zucchini Fries with Marinara Dipping Sauce

by Heidi @ Food Doodles on August 21, 2012

Baked Zucchini Fries with Marinara Dipping Sauce

I’ll admit, I was skeptical about this recipe.  Zucchini just seems like such a wet vegetable, how could it bake up into crispy fries?  But it does.  And it’s awesome.  Sadly, my daughter didn’t like these, but they had been sitting long enough to be cold so I don’t blame her.  They do get soggy fairly fast, so eat them right away!  My son, who got them while they were fresh, actually ate a good portion of these so yay!

Baked Zucchini Fries with Marinara Dipping Sauce

Needless to say, I really liked these.  Zucchini isn’t one of those instant “I love it” type vegetables.  I don’t think I’ve ever not liked it, but it’s never been my favorite.  This year though…   I’m really going to miss them when they’re gone Baked Zucchini Fries with Marinara Dipping Sauce

Baked Zucchini Fries with Marinara Dipping Sauce

Look at that crispy, golden fry.  Even if you don’t like zucchini, you gotta admit that looks good Baked Zucchini Fries with Marinara Dipping Sauce

Baked Zucchini Fries with Marinara Dipping Sauce

We ate these with a simple marinara sauce.  The recipe makes quite a bit so you could freeze it, keep it in the fridge for a few days until you make more fries or just mix it in with some pasta Baked Zucchini Fries with Marinara Dipping Sauce

Baked Zucchini Fries with Marinara Dipping Sauce

Baked Zucchini Fries with Marinara Dipping Sauce

Baked Zucchini Fries with Marinara Dipping Sauce

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