Go Back
–+ servings
image of lemon butter fresh green beans with almond slivers
Print

Lemon Butter Green Beans with Almonds

Course Side, Side Dish
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 servings

Ingredients

  • 1 lb fresh green beans ends trimmed
  • 2 tablespoons butter melted
  • zest of 1 lemon
  • 1/4 cup sliced almonds
  • Salt to taste

Instructions

  • Melt the butter and set aside. Zest the lemon and set aside.
  • In a steamer pot or a pot with a steamer insert add the green beans and enough water to cover the bottom. Place the lid on the pot and place over high heat and bring water to a boil. Turn down to medium low and steam until the green beans are bright green and tender. 
  • Remove from the heat and place green beans in serving dish. Drizzle with melted butter and sprinkle with lemon zest and almonds. Serve immediately.