A yummy sweet treat made with coconut and apricots. Great as a snack or even dessert!
Course Dessert, Snack
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Ingredients
1/2cupdried apricots
1cupshredded unsweetened coconut
pinchsea salt
1teaspoonvanilla
1tablespooncoconut oil
1-2tablespoonsraw honey or other liquid sweetener
Instructions
Blend half the coconut into a powder then remove it from the food processor.
Blend the apricots till they're in very small pieces.
Throw everything in the food processor and blend till it forms a "dough". Then either scoop and roll into balls or feel free to refrigerate till the mixture firms up a little more before rolling as the coconut oil might liquefy if the dough is warm. You can even press into a pan, refrigerate and then slice like fudge
Notes
This time I made these with a little bit of vanilla bean paste which is why there are tiny little black flecks in the picture. It was delicious, but not necessary, regular vanilla works just fine!