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Image of a golden brown air fryer quiche that is easy to make in less than 20 minutes. It’s light and fluffy and can easily be made into your own signature quiche.
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Air Fryer Quiche

Course Breakfast
Cuisine American
Keyword air fryer
Prep Time 5 minutes
Cook Time 15 minutes
Servings 3 4-oz ramekins

Ingredients

  • 6 large eggs
  • ½ cup whole milk or dairy-free milk
  • 1 teaspoon kosher salt
  • ½ teaspoon garlic powder
  • ½ teaspoon black pepper

Instructions

  • Spray two 6-ounce (or three 4-ounce) ramekins with nonstick baking spray or grease with olive oil.
  • In a large bowl, whisk everything together.
  • Divide the mixture between the prepared ramekins. Add any desired toppings now.
  • Place the ramekins on the air fryer basket and cook at 350 °F for 14-16 minutes, or until the quiche is no longer wet in the center.
  • Serve immediately or cool and refrigerate for up to 2 days.