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Air Fryer Quiche
Course
Breakfast
Cuisine
American
Keyword
air fryer
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Servings
3
4-oz ramekins
Ingredients
6
large eggs
½
cup
whole milk or dairy-free milk
1
teaspoon
kosher salt
½
teaspoon
garlic powder
½
teaspoon
black pepper
Instructions
Spray two 6-ounce (or three 4-ounce) ramekins with nonstick baking spray or grease with olive oil.
In a large bowl, whisk everything together.
Divide the mixture between the prepared ramekins. Add any desired toppings now.
Place the ramekins on the air fryer basket and cook at 350 °F for 14-16 minutes, or until the quiche is no longer wet in the center.
Serve immediately or cool and refrigerate for up to 2 days.