Apple Nachos with Cinnamon Spiced Raw Vegan Salted Caramel
Cinnamon Spiced Raw Salted Caramel
Author Heidi @ Food Doodles
Ingredients
2Cloosely packed Medjool datespitted
1/2C+ 2 tbsp water
2tspvanilla
1tspground cinnamon
1/2 - 3/4tspcoarse salt
1tbspmaple syrup
Instructions
Add the dates to a food processor and pulse until broken up into small pieces. Add the water, vanilla and cinnamon and blend until smooth. This may take up to 7-8 minutes, scraping down the sides of the food processor as needed. Once very smooth, add the salt and maple syrup if desired. Blend until completely combined. Store in a sealed jar in the fridge.