Pineapple Fruit Salad
Ingredients
- 1/2 large fresh pineapple (peeled, cored and cut into bite-sized pieces)
- 2 cups fresh blueberries
- Zest of 1 lime
- Juice of 1/2 lime
- 1-2 tablespoons (20-40 grams) honey
Instructions
- In a small bowl, whisk together the lime zest, lime juice and honey.
- In a larger bowl combine the pineapple and blueberries.
- Pour the honey mixture over top and stir to combine.
- Serve immediately or store in the fridge for up to 2 days until ready to serve.