Cheesecake Mousse is perfect for those that love cheesecake but want a quick and easy, no-bake option without having to make a big cheesecake or turning on the oven! This mousse tastes just the way a cheesecake should: light, fluffy, and decadent, perfectly tart, and sweet. It’s so simple that you may prefer your cheesecake in a fancy glass from here on out. It’s egg-free and also naturally gluten-free.
Top it off with fresh berries, fresh mint, a little zest or fruity sauce. Or set out a toppings bar and let people garnish their own just the way they like it.
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